Mjøl Bakeri Homansbyen – (Oslo)

(1/5) Overrated, to say the least.The almond croissant was harder and older than my 94 year old grandma’s heel. It was over-baked and left out standing for too long. Impossible to eat.The cinnamon bun is just below average. There is absolutely nothing special about it.And finally, the pistachio bun with custard - excuse me, but where on earth is the pistachio?We couldn’t finish any of these because it was a waste of effort and chewing, so we ended up going out again to Encore to get things from an actual professional pastry chef.Don’t fall for these guys - it’s a waste of money.

(5/5) We have a new bakery next door, and as someone who has been eagerly anticipating its opening since December, I wasted no time and grabbed some goodies the moment they opened their doors.Ok here’s what I got.Pain au Chocolat Light, flaky, and blessedly not dry, in short this is what a pain au chocolat should be if you’re a traditionalist—though, personally as someone non traditional, speaking very subjectively here so this varies per person- I prefer my pain au chocolat to be a borderline health hazard. You know the kind: rich, butter seeping into every layer where the inner layers become doughy??, basically a pastry that feels like a an edible farewell letter from your arteries. That being said, this one holds its own, earning a respectable second place on my personal ranking (with first place remaining a closely guarded secret, for now). I guess bottomline, try it for yourself as I’m a lil too freaky with my pain au chocolat preference.Egg & Bacon (this is normally my partner’s go to (non-warm matpakke style food) so I don’t know why I got this for lunch but Im open for new experiences) Ok here’s my take: it’s a minimalist approach, but one that lets the ingredients do the talking. The bread, often an overlooked component, carries a subtle umami that lingers just long enough to make you appreciate its presence. Im not an expert on this but I taste tiny hints of seaweeds which is real good actually. Maybe it’s the combination—egg, bacon, pickled onion, and rucola—which keeps things balanced, with the slight tanginess of the pickled onion cutting through the muted majority? I’m just blabbing now. Decent portion for the price. I’d argue that the bread itself deserves a ton of spotlight.I’ll be back for sure and try more pastries, like the cookie I should have gotten but didn’t.

(2/5) Disappointing. The julebun was hard, dry, and tasted stale. Worst baked goods I've had in Oslo.

(5/5) My must-try every week! We're fans here at home, and we're eager to try every new treat. It's hard to know which one is our favorite, both sweet and savory... and the breads? They're wonderful, and the foccatia is one of the tastiest foods!

(5/5) Tasty bakery. They offer the usual Norwegian standbys like cinnamon rolls and skoleboller as well as coffee and bread loafs. I have tried the pistasj, cinnamon and the oat cookie. All were quite good and not too sweet.

(5/5) super cute café and bakery - enjoyed a pain suisse and a latte at their 3 seat window bar while waiting for a friend

(5/5) Very good sandwich, and the best pastries I tried in Oslo.

(5/5) Great pastries. Authentic Norwegian bakery. Highly recommended.

(5/5) They put some love into their cinnamon rolls. Next time I come to Norway I will definitely stop by.

(5/5) Wir haben 2 mal dort eingekauft, jedes mal hat es uns sehr gut geschmeckt. Wir hatten zum Beispiel den Cube, ein Croissant in Würfel Form, ich finde diese Kreativität des Bäckers großartig, und es hat toll geschmeckt. Jetzt haben wir sehr leckere Sandwich, belegt mit chicken und Avocado, sehr lecker, und vor allem so großzügig mit allem gefüllt, wie wir es selten hatten, Dankeschön!! Sehr zu empfehlen!!

(5/5) Świetne miejsce z pysznymi wypiekami. Wzięliśmy kwadratowego croissant z nadzieniem malinowym i byl przepyszny. Ceny również bardzo przystępne. Na pewno kiedyś jeszcze wrócimy

(5/5) Bakeri molto buona, non lontano dal centro di Oslo. Il caffè ottimo e la ragazza al banco molto molto gentile. Fermatevi a prendere del cibo e del caffè se passate da queste parti! Consigliato!!

(5/5) ELSKER å ha Mjøl i nabolaget! ❤️ Verdens beste brød og boller!

(4/5) Muy bueno, es caro, pero siendo Oslo es lo que hay.

(5/5) Flott tilskudd til Homansbyen. En liten perle av et bakeri. Disken bugnet av fristende bakevarer. Hyggelig betjening og god atmosfære. Spiste en kube, den smakte himmelsk.

(5/5) Morningbun var fantastisk Kaffen også Og veldig hyggelig der

(5/5) Sååå ferske og gode boller!!! Elsker pistasjbollen deres 🥰🥰 kjempegod service 👌🏻

(5/5) Pistasjknuten var sykt god! Veldig crispy utenpå men myk og god inni

(5/5) Ekte brutter i kassa. Myke, varme og utrolige bakevarer. OUF!

(5/5) Godt brød, god bakst, gode folk!

(5/5) Jævlig gode boller og topp service! 10 av 10 🙂

(5/5) Veldig gode bakervarer, veldig hyggelige ansatte 10/10!

(5/5) Sjarmerende og koselig bakeri med deilig bakst.

(5/5) Vanvittig gode boller!

(4/5) Genialt med god cappuccino og godt brød, men lite stoler.